Brunch Holiday offers a unique blend of Southern Cuisine, infused with British, European and International flavors; always fresh and prepared with a generous sprinkling of love and passion.

We specialize in Breakfast, Brunch and Lunch, as well as Dinner. Our unique array of delicious dishes is prepared with fresh, locally sourced produce, quality meats, and authentic imported international ingredients.

Recognized for our Scotch Eggs, Friendly Service and Good Food, we are proud to say that Brunch Holiday WON Food Network’s “Big Food Truck Tip” with Andrew Zimmern.

Our team is classically trained with 20+ years’ experience in the culinary arena and high end catering. Our truck - Bertha - is available for Weddings, Corporate Events, Private Parties, Festivals, Concerts, Rehearsal Dinners, Brunches, etc. We offer personalized and customized menus for any budget and are happy to accommodate special requests.